• Elior North America
  • $54,320.00 -80,520.00/year*
  • Ferrum , VA
  • Hospitality - Food Services
  • Full-Time
  • 99 France Ln


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Company:
Elior North America
Position:
Catering Attendant
Department:
Food Service Staff
Status:
Full Time
Shift:
First / Day Second / Afternoon
Req #:
3305230
Date posted:
August 5, 2019
Location:
215 Ferrum Mountain Rd, Aladdin
Ferrum, VA, 24088, US
Job category:
Dining Events and Catering
Job link:
The Catering Attendant is responsible for providing superior service to our customers at catered events. Duties of this position include preparing the banquet room for the event, serving customers, and cleaning up after the event. The ideal candidate will have a minimum of 1 year banquet/wait staff experience and the ability to work as part of a team devoted to providing outstanding customer service. This position requires standing, walking, and bending throughout the entire work day and the ability to lift, stack and maneuver objects that may weigh 30 to 50 pounds.
**Equal Opportunity/Affirmative Action/Minorities/Women/Individual with Disabilities/Protected Veteran Employer**
Associated topics: baker, chief chef, commercial kitchen, corporate kitchen, deli chef, pastry chef, restaurant assistant chef, service, sous chef, tavern

* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.

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